At least 8 offered daily
Traditional style red velvet cake filled with chocolate mousse, topped with cream cheese frosting and a dark chocolate non-pariel.
Death By Chocolate
Chocolate cake filled with chocolate mousse. Topped with a chocolate buttercream and mini chocolate chips.
Gold cake filed with vanilla mousse and topped with vanilla buttercream and white chocolate curls.
Traditional carrot cake made with apples and walnuts. Topped with cream cheese frosting.
Chocolate cake filled with vanilla mousse then dipped in chocolate and topped with a buttercream swirl.
Red Velvet Confusion
Traditional red velvet cake filled with chocolate mousse, topped with vanilla and chocolate buttercream, mini chocolate chips and white chocolate curls.
Peanut Butter Cup
Chocolate cake filled with a peanut butter mousse. Topped with peanut butter buttercream, garnished with peanut butter cup pieces.
Chocolate cake filled with cappuccino mousse, topped with cappuccino buttercream and chocolate fudge.
Lemon Cream Pie
Gold cake filled with lemon curd, topped with vanilla buttercream, graham cracker crumbs and a candied lemon.
Boston Cream Pie
Gold cake filled with Bavarian cream then dipped in chocolate ganache. Topped with white chocolate curls and a cherry.
Chocolate cake with cheesecake filling, topped with cream cheese frosting, caramel, pecans and chocolate drizzle.
Other flavors available seasonally or upon request depending on availability.